OF POSITION Responsible for the effective and efficient operation and management of Black Diamond Lodge lodging operations including, but not limited to; Owner/Guest Services, Bell Service, Concierge, Breakfast and Apres Ski services, Housekeeping and Maintenance. Exercise fiscal responsibilities in all facets of the operation. Ensure a safe environment for owners, guests,

1. Trail Patrol Patrol assigned biking trails and designated areas of the mountain on bicycle, monitoring for hazards, obstructions, and unsafe behavior. Provide guidance and assistance to riders, including directions, trail recommendations, and equipment checks. 2. Safety Enforcement Enforce resort policies and safety regulations on biking trails, including speed limits,

Zions Bank recognizes that its success comes from the dedication, experience and talents of its diverse employee base. As we build upon our 150 year legacy and usher in the next generation of banking, we're committed to being the premier employer of choice. We're proud to have ranked among American Banker magazine's "Best Banks to Work For" almost every year since 2013, a

Zions Bank recognizes that its success comes from the dedication, experience and talents of its diverse employee base. As we build upon our 150 year legacy and usher in the next generation of banking, we're committed to being the premier employer of choice. We're proud to have ranked among American Banker magazine's "Best Banks to Work For" almost every year since 2013, a

OF POSITION The main objective is to support the Guest Services Manager, and to ensure guest, owner, and employee satisfaction at the Front Desk by fulfilling the Deer Valley Difference. The position requires providing guest check in and check out services, concierge services, advanced guest communication, driving of company vehicles, extensive use of computers systems, su

OF POSITION To ensure guest, owner and employee satisfaction in the Housekeeping Department. To provide a safe environment for our guests, owners and employees. To achieve budgeted profitability by adhering to Service and Safety Standards and by completing all assigned work in a timely manner. SPECIFIC JOB REQUIREMENTS Must have previous housekeeping experience in a luxury

OF POSITION Responsible for transporting staff, linens, supplying cleaning chemicals and performing light duties for the housekeeping department. SPECIFIC JOB REQUIREMENTS Must have the ability to handle multiple tasks and possess strong organizational skills Proficient on the computer operating systems Must be self motivated and able to work independently Must be able to

OF POSITION Supervise team members responsible for the cleanliness and sanitation in the back of the house at Snow Park, Brass Tag, Silver Baron, Grocery Cafe, and Banquets. RESPONSIBILITIES Report to work as scheduled, perform duties as assigned by supervisor in strict compliance with Deer Valley Resort Company and back of the house policies Train all direct reports. This

OF POSITION Responsible for maintaining cleanliness and sanitation in the restaurant back of the house area. RESPONSIBILITIES Report to work as scheduled, perform duties as assigned by supervisor or crew leader in strict compliance with Deer Valley Resort Company and back of the house policies Receive, properly clean, and restock flatware, china, glassware and all other op

Actively participate in all kitchen cleaning duties, including station tear down, dishwashing, equipment cleaning, sweeping, moping, etc. Assist Kitchen Manager with receiving orders to ensure proper rotation and storage of cold and dry storage areas Exceptional communication skills required Ability to take direction Capable of standing for extended periods of time and li

Stay knowledgeable of current food trends and develop new menu items Be familiar with international, domestic, and special diet cuisine preparation Operate the kitchen and direct kitchen personnel Maintain consistency of product with great attention to food quality, taste, and presentation Comply with and enforce sanitation regulations and safety standards Ensure that the

FOOD PREPARATION All dishes must be lively in content and flavor, keeping with Solitude's high standards. Dishes should adhere to production standards and time constraints. Be sure preparations are fully seasoned. Sous Chef or Chef must taste all preparations before they are panned for service. FOOD PRESENTATIONS Service lines are to be kept spotless and pans changed regu

OF POSITION To perform routine and preventative maintenance, trouble shoot and repairs within the Empire Pass properties and common areas. RESPONSIBIILITIES Will work with various chemicals including pool chemicals, concrete sealers and painting products Includes working on ladders and scaffolding, use of power tools and equipment, as well as operating company vehicles in

OF POSITION Effectively perform maintenance, troubleshooting and repair of resort facilities and furnishing. RESPONSIBILITIES Commercial Kitchen Equipment, Boilers, Control Systems Know and understand basic design of gas fired burners, boilers and kitchen equipment. Able to perform maintenance diagnostics and effect repairs Electrical, HVAC Understand electrical systems an

Responsible for arriving 20 minutes prior to your first service, being on site and ready to receive clients Build clientele for themselves and the spa Ensure treatment rooms have been cleaned according to protocol, in working order, and stocked properly for the next session Have product knowledge and recommend other spa treatments that would be paired well together Recomm